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confectionery and pastry

См. также в других словарях:

  • Confectionery — Sweets redirects here. For other uses, see Sweets (disambiguation). An arrangement of confections. Confectionery is the set of food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances …   Wikipedia

  • Agriculture and Food Supplies — ▪ 2007 Introduction Bird flu reached Europe and Africa, and concerns over BSE continued to disrupt trade in beef. An international vault for seeds was under construction on an Arctic island. Stocks of important food fish species were reported… …   Universalium

  • Bosnia and Herzegovina cuisine — Bosnian cuisine is balanced between Western and Eastern influences. The food is closely related to Turkish, Middle Eastern and other Mediterranean cuisines. However, due to years of Austrian rule, there are also many culinary influences from… …   Wikipedia

  • Teja (confectionery) — Tejas (pronounced teh has ) are a popular dumpling shaped confection from the Ica Region of Peru. It contains manjar blanco filling (similar to dulce de leche) and either dry fruits or nuts. The exterior is usually a sugar based fondant like… …   Wikipedia

  • Basque cuisine — Dish of marmitako in bonito variety. Basque cuisine, the cuisine of the Basque people, includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal… …   Wikipedia

  • Portuguese cuisine — Traditional dry bacalhau (Portuguese for codfish). Portuguese cuisine is characterised by rich, filling and full flavored dishes and is closely related to Mediterranean cuisine. The influence of Portugal s former colonial possessions is also… …   Wikipedia

  • Kalev (company) — Note: For other uses, see Kalev. AS Kalev is a minor confectionery company in Estonia. The company can trace its origins back two hundred years,it was founded in 1806, and it is now a publicly quoted Group with various other interests. Since 2003 …   Wikipedia

  • Israeli cuisine — Classic Israeli breakfast Israeli cuisine (המטבח הישראלי) comprises local dishes by Jews native to Israel and dishes brought to Israel by Jewish immigrants from around the world. Since before the establishment of the State of Israel in 1948, and… …   Wikipedia

  • Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals …   Wikipedia

  • Italian cuisine — This article is part of the series …   Wikipedia

  • Casa Capşa — is a historic restaurant in Bucharest, Romania, first established in 1852. At various times it has also included a hotel; most recently, it reopened as a 61 room hotel 17 June 2003. [http://www.capsa.ro/history.html Capşa Hotel History] on Casa… …   Wikipedia

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